Jamaican Jerk Chicken With Light Brown Sugar, dome Allspice, Scallions, Peanut Oil, field Black Pepper, Kosher Salt, Minced Ginger, Fresh Lime Juice, Soy Sauce, Dried Thyme, ring Cinnamon, Grated Nutmeg, pitch Cloves, Garlic, Scotch Bonnet Chiles, Chickens
The ingredient of Jamaican Jerk Chicken
- 3/4 cup well-ventilated brown sugar packed
- 3/4 cup sports ground allspice
- 3/4 cup scallions minced
- 1/2 cup peanut oil
- 1/3 cup sports ground black pepper
- 1/4 cup kosher salt
- 1/4 cup minced ginger
- 1/4 cup blithe lime juice
- 2 tablespoons soy sauce
- 1 tablespoon dried thyme
- 1 teaspoon arena cinnamon
- 1 teaspoon grated nutmeg freshly
- 1/2 teaspoon pitch cloves
- 8 cloves garlic minced
- 3 scotch bonnet chiles stemmed and minced
- 8 pounds chickens each quartered
The instruction how to make Jamaican Jerk Chicken
Nutritions of Jamaican Jerk Chicken
calories: 740 caloriescarbohydrateContent: 30 grams
cholesterolContent: 295 milligrams
fatContent: 28 grams
fiberContent: 3 grams
proteinContent: 92 grams
saturatedFatContent: 7 grams
sodiumContent: 4170 milligrams
sugarContent: 21 grams