Seafood Linguine

Seafood Linguine taking into account bearing in mind Linguine Pasta, Butter, Large Shallots, Garlic, Whipping Cream, Freshly Grated Parmesan Cheese, Chopped Parsley, Lobster, Scallops, Salt, Pepper

The ingredient of Seafood Linguine

1. 500 grams linguine pasta
2. 1/3 cup butter
3. 2 large shallots finely diced
4. 3 cloves garlic finely minced
5. 1 1/2 cups whipping cream 35% milk fat
6. 1/2 cup freshly grated Parmesan cheese
7. 2 tablespoons chopped parsley
8. 1 can lobster frozen, pieces, thawed and blinking flashing into pieces, alternately, you could use a cup or so of spacious cooked and cut taking place in the works lobsteru2026
9. 15 scallops large, foot removed
10. salt
11. pepper

The instruction how to make Seafood Linguine

Nutritions of Seafood Linguine

calories: 590 calories
carbohydrateContent: 72 grams
cholesterolContent: 85 milligrams
fatContent: 26 grams
fiberContent: 3 grams
proteinContent: 20 grams
saturatedFatContent: 15 grams
sodiumContent: 390 milligrams
sugarContent: 3 grams