Crispy Fried Shrimp Burger

Crispy Fried Shrimp Burger With Greek Yogurt, Lemon Juice, Diced Pickles, Dijon Mustard, Sugar, Shrimps, Salt, Egg, Parsley Flakes, Onion, Corn Starch, Breadcrumbs, Breadcrumbs, Potato Buns, Lettuce, Cabbage, Cheese, Onions, Tomato, Peppers

The ingredient of Crispy Fried Shrimp Burger

1. 4 tablespoons Greek yogurt mayonnaise, for the healthy flesh and blood sentient works too!
2. 1 tablespoon lemon juice
3. 2 tablespoons diced pickles roughly more or less 1/2 a pickle
4. 1 tablespoon Dijon mustard
5. 1 tablespoon sugar
6. 20 shrimps medium sized, I used shrimp size 41-50 per pound
7. 1 teaspoon salt
8. 1/2 egg
9. 1/2 tablespoon parsley flakes dried
10. 1/4 onion diced
11. 1 tablespoon corn starch potato starch, can be used as a drama
12. 1/4 cup breadcrumbs Korean style, or Japanese panko
13. 1/2 cup breadcrumbs Korean style, auxiliary
14. 2 potato buns or your favorite burger buns!
15. lettuce
16. cabbage
17. cheese
18. onions
19. tomato
20. peppers

The instruction how to make Crispy Fried Shrimp Burger

Nutritions of Crispy Fried Shrimp Burger

calories: 230 calories
carbohydrateContent: 31 grams
cholesterolContent: 80 milligrams
fatContent: 6 grams
fiberContent: 3 grams
proteinContent: 14 grams
saturatedFatContent: 2.5 grams
sodiumContent: 920 milligrams
sugarContent: 8 grams