Bacon Wrapped Shrimp as soon as Pepper Jelly Glaze

Bacon Wrapped Shrimp in imitation of Pepper Jelly Glaze past Pepper Jelly, Olive Oil, Salt, Black Pepper, Cayenne Pepper, Shrimp, Bacon

The ingredient of Bacon Wrapped Shrimp as soon as Pepper Jelly Glaze

1. 1/3 cup pepper jelly
2. 2 tablespoons olive oil or vegetable oil
3. 1/4 teaspoon salt
4. 1/4 teaspoon black pepper
5. 1/8 teaspoon cayenne pepper
6. 1 pound shrimp large fresh, peeled and deveined, tails left in the region of if desired
7. 1/2 pound bacon each piece cut in half lengthwise

The instruction how to make Bacon Wrapped Shrimp as soon as Pepper Jelly Glaze

Nutritions of Bacon Wrapped Shrimp as soon as Pepper Jelly Glaze

calories: 510 calories
carbohydrateContent: 21 grams
cholesterolContent: 210 milligrams
fatContent: 35 grams
proteinContent: 29 grams
saturatedFatContent: 9 grams
sodiumContent: 800 milligrams
sugarContent: 14 grams