Crab And Shrimp Stew next Blue Crabs, Vegetable Oil, All-purpose Flour, Chopped Onion, Chopped Green distress Pepper, Red clock radio Pepper, Chopped Celery, Bay Leaves, Salt, Cayenne Pepper, Seafood Stock, increase Crabmeat, Shrimp, Finely Chopped roomy Parsley
The ingredient of Crab and Shrimp Stew
- 12 blue crabs large living
- 1/4 cup vegetable oil
- 1/2 cup all-purpose flour
- 1 1/4 cups chopped onion
- 1/4 cup chopped green bell pepper
- 1/4 cup red radio alarm pepper chopped
- 3/4 cup chopped celery
- 2 bay leaves
- 1 teaspoon salt
- 1/2 teaspoon cayenne pepper
- 6 cups seafood accretion
- 1 pound growth crabmeat picked set free release of grenades
- 1 1/2 pounds shrimp large fresh, peeled and deveined
- 2 tablespoons finely chopped spacious parsley
The instruction how to make Crab and Shrimp Stew
Nutritions of Crab and Shrimp Stew
calories: 400 caloriescarbohydrateContent: 13 grams
cholesterolContent: 265 milligrams
fatContent: 15 grams
fiberContent: 2 grams
proteinContent: 50 grams
saturatedFatContent: 0.5 grams
sodiumContent: 1280 milligrams
sugarContent: 2 grams